塩五_店舗外観

Tradition that is handed down

Shiogo has been making Murasame since it’s founding in 1854. Murasame is one the most famous confections to re…

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堺名産けし餅 小島屋

Specialties of Sakai city, poppy seed mochi made in Kojima-ya

A long-established confectionery shop in Sakai has protected it’s family tradition and method of producing pop…

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かねひろ_がっちょのから揚げ

Delivering a traditional taste of Senshu to the whole country

In the Southern part of Senshu, deep fried gatcho (whitefish) has been eaten for a very long time. The gatcho …

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IMG_2948_e1

From a long standing seller of Uji tea, to the world

Nishio Meikoen Chaho was founded in Sakai in 1854. They were one of the first companies to build a green tea f…

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泉だこ

Congealed octopus

Osaka bay has been called the fish garden and has been famous for the variety of fish we can catch in it for a…

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髙谷琥珀堂_看板

Food industry to improve and inspire society

We visited the Kohaku Takatani Company to talk about the impact of their delicious smoked vegetables, as well …

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三喜屋珈琲_外観

Spreading historical Sakai’s new culture

A coffee company that was founded in Kyoto after the end of WW2 has moved to Sakai and joined up with local bu…

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北庄司酒造_外観

4 generations of local Sake

Do you know that Kitashoji has been making Sake in Hineno, Izumisano since 1910? Since the Kamakura era “Sho n…

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郷田商店_真昆布

Sakai knives and Konbu

We would like to introduce you to “Tesuki Konbu” that has been made by Gouda shouten since 1946.   The “K…

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丸市菓子舗

Maruichi Kashiho, making “Totoya Jawan” for over 100 years

Sen No Rikyu created a type of tea called “Sado San Sen Ke”, and he has a deep connection the city of Sakai.Ma…

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菓子工房T.YOKOGAWA外観

A cake shop which is popular nationwide

Tetsuya Yokogawa won a few competitions on a popular TV program in Japan 20 years ago and became famous nation…

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和泉櫛

Nishikawa wooden comb factory

The oldest and most famous places for making wooden combs Kaizuka city is one of the oldest and most famous pl…

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